top of page
Chinese Brand Sausage | Cooking Directions
COOKING IN
RIGHT WAYS
SLICED SAUSAGE
OVER RICE
THEN
STEAMED
ABOUT 10 Mins
Chinese Sausage
Item# CC6110 (11 OZ)
Chinese Style Pork Sausage (Original Flavor)
Item# PS4010 (10 OZ)
Chinese Brand Sausage
(Wine Flavored)
Item# PS4300 (10 OZ)
Chinese Brand Sausage
Item# PS4200 (10 OZ)
Chinese Brand Sausage
Item# CC6120 (11 OZ)
Chinese Style Pork Sausage (Fen Chiew Flavor)
Item# PS4140 (10 OZ)
Chinese Brand Sausage
(Dong Guan Flavor)
Item# PS4130 (10 OZ)
Chinese Brand Sausage (Taiwan Flavor)
Item# PS1094 (10 OZ)
Dried Chinese Brand Sausage
Item# CC6130 (11 OZ)
Chinese Style Pork Sausage (Mei Kuei Lu Flavor)
Item# PS4100 (10 OZ)
Chinese Brand Sausage
Item# PS4120 (10 OZ)
Chinese Brand Sausage
(Spicy Flavored)
Item# PD1020 (20 OZ)
Chicken & Cabbage Dumpling with Mushroom Added
Item# PS4000 (10 OZ)
Chinese Brand Sausage
(Soy Flavored)
Item# PS4110 (10 OZ)
Chinese Brand Sausage with Pork, Turkey Liver & Duck Liver Added
Item# PS4500 (10 OZ)
Vietnamese Brand Sausage
Item# PS2180 (10 OZ)
Dried Chinese Sausage
Extra Lean
Item# PS1012 (2.5 LB)
Chinese Style Brand Sausage
Item# PS4502 (12 OZ)
Vietnamese Brand Sausage
Item# PS4506 (12 OZ)
Vietnamese Brand Sausage Made with Chicken & Pork
Item# PS1060 (10 OZ)
Chinese Brand Sausage
Item# PS1000 (14 OZ)
Chinese Brand Sausage
Noodles with Pork Wonton Soup
Fried Noodles with Cured Patty Link
subscribe CHAN & CHAN channel on youtube
bottom of page